Xylan degradation by the anaerobic bacterium Bacteroides xylanolyticus

Immunology and Microbiology

• Bacteroides 100%
• Molecular Weight 100%
• Anaerobic Bacterium 100%
• Plant Cell 75%
• Cell Wall 75%
• Catabolite Repression 75%
• Column Chromatography 50%
• Cell Suspension 50%
• Metabolism 50%
• Enzyme Specificity 50%
• Polymerization 50%
• Enzymatic Degradation 50%
• Vertebral Column 50%
• Microbiology 25%
• Hydrolysis 25%
• Mineralization 25%
• Isoelectric Point 25%
• Microbial Degradation 25%
• Larix 25%
• Enzyme Activity 25%
• Bovine 25%
• Repressor Gene 25%
• Anaerobic Digestion 25%
• Growth 25%
• Birch 25%
• Cytosol 25%
• Thermostability 25%
• Pentose Phosphate Cycle 25%
• Enzyme Synthesis 25%
• Microorganism 25%
• Hexose Monophosphate Shunt 25%

Biochemistry, Genetics and Molecular Biology

• Bacteroides 100%
• Xylanase 100%
• Anaerobic Bacterium 100%
• Xylan 100%
• Enzyme 73%
• Xylose 60%
• Carbohydrates 33%
• Arabinose 30%
• Metabolic Pathway 16%
• Molecular Weight 13%
• Copurification 10%
• Catabolite Repression 10%
• Polysaccharide 10%
• Oligosaccharide 10%
• Xylobiose 10%
• Enzymatic Degradation 6%
• Polymerization 6%
• Enzymatic Hydrolysis 6%
• Column Chromatography 6%
• Enzyme Specificity 6%
• Arabinoxylan 6%
• Cell Suspension 6%
• Acetylesterase 6%
• Pentose 6%
• Thermostability 3%
• Hydrolase 3%
• Gene Linkage 3%
• Plant Material 3%
• Microorganism 3%
• Enzyme Activity 3%
• Phosphotransferase 3%
• Kinase 3%
• Bovine 3%
• Repressor 3%
• Anaerobic Digestion 3%
• Growth 3%
• Birch 3%
• Mineralization 3%
• Xylose Isomerase 3%
• Microbial Degradation 3%
• Enzyme Synthesis 3%
• Hexose Monophosphate Shunt 3%
• Isoelectric Point 3%