World food and nutritional prospects: the role of proteins

V.R. Young, J.G.A.J. Hautvast

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic

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@inbook{771345eddc8841fdb241609ba649673b,

title = "World food and nutritional prospects: the role of proteins",

author = "V.R. Young and J.G.A.J. Hautvast",

year = "1985",

language = "English",

pages = "300--307",

editor = "T.E. Galesloot and B.J. Tinbergen",

booktitle = "Milk proteins '84",

publisher = "Pudoc",

address = "Netherlands",

}