What Dutch consumers consider the most important attributes in buying and eating fish

A.P.W. Kole, A.A.M. Schelvis-Smit, J.B. Luten

Research output: Chapter in Book/Report/Conference proceeding › Abstract

Original language	English
Title of host publication	Abstracts of the 35th WEFTA meeting, Antwerp, 19-22 September 2005
Place of Publication	Antwerp
Publisher	WEFTA
Pages	63
Publication status	Published - 2005
Event	The 35th WEFTA meeting - Duration: 19 Sept 2005 → 22 Sept 2005

Conference/symposium	The 35th WEFTA meeting
Period	19/09/05 → 22/09/05

Access to Document

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title = "What Dutch consumers consider the most important attributes in buying and eating fish",

author = "A.P.W. Kole and A.A.M. Schelvis-Smit and J.B. Luten",

year = "2005",

language = "English",

pages = "63",

booktitle = "Abstracts of the 35th WEFTA meeting, Antwerp, 19-22 September 2005",

publisher = "WEFTA",

note = "The 35th WEFTA meeting ; Conference date: 19-09-2005 Through 22-09-2005",

}

TY - CHAP

T1 - What Dutch consumers consider the most important attributes in buying and eating fish

AU - Kole, A.P.W.

AU - Schelvis-Smit, A.A.M.

AU - Luten, J.B.

PY - 2005

Y1 - 2005

M3 - Abstract

SP - 63

BT - Abstracts of the 35th WEFTA meeting, Antwerp, 19-22 September 2005

PB - WEFTA

CY - Antwerp

T2 - The 35th WEFTA meeting

Y2 - 19 September 2005 through 22 September 2005

ER -