Voeding, consument en duurzaamheid. (Food, consumers and sustainability).

Y.K. van Dam; C. de Hoog; J.A.C. van Ophem

Voeding, consument en duurzaamheid. (Food, consumers and sustainability).

Y.K. van Dam (Editor)
, C. de Hoog (Editor)
, J.A.C. van Ophem (Editor)

Marketing and Consumer Behaviour

Research output: Book/Report › Book editing › Professional

Original language	Dutch
Place of Publication	Leuven [etc.]
Publisher	Garant
Number of pages	208
ISBN (Print)	9789053506226
Publication status	Published - 1997

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 12 Responsible Consumption and Production

Keywords

consumer behaviour
food
foods
food purchasing
prices
purchasing
nutritive value
food composition
consumer attitudes
sustainability
resource utilization
rehabilitation
agriculture
management
food technology
environmental protection

Access to Document

https://edepot.wur.nl/321258

Cite this

@book{0defb3e3373949c3a7f17d865bb3eacf,

title = "Voeding, consument en duurzaamheid. (Food, consumers and sustainability).",

keywords = "consumentengedrag, voedingsmiddelen, voedselinkoop, prijzen, inkopen, voedingswaarde, voedselsamenstelling, kwaliteit, duurzaamheid (sustainability), natuurlijke hulpbronnen, bescherming, landbouw, marketing, voedselindustrie, milieubescherming, milieubeheer, consumer behaviour, food, foods, food purchasing, prices, purchasing, nutritive value, food composition, consumer attitudes, sustainability, resource utilization, rehabilitation, agriculture, management, food technology, environmental protection",

editor = "\{van Dam\}, Y.K. and \{de Hoog\}, C. and \{van Ophem\}, J.A.C.",

year = "1997",

language = "Nederlands",

isbn = "9789053506226",

publisher = "Garant",

address = "Belgium",

}

TY - BOOK

T1 - Voeding, consument en duurzaamheid. (Food, consumers and sustainability).

A2 - van Dam, Y.K.

A2 - de Hoog, C.

A2 - van Ophem, J.A.C.

PY - 1997

Y1 - 1997

KW - consumentengedrag

KW - voedingsmiddelen

KW - voedselinkoop

KW - prijzen

KW - inkopen

KW - voedingswaarde

KW - voedselsamenstelling

KW - kwaliteit

KW - duurzaamheid (sustainability)

KW - natuurlijke hulpbronnen

KW - bescherming

KW - landbouw

KW - marketing

KW - voedselindustrie

KW - milieubescherming

KW - milieubeheer

KW - consumer behaviour

KW - food

KW - foods

KW - food purchasing

KW - prices

KW - purchasing

KW - nutritive value

KW - food composition

KW - consumer attitudes

KW - sustainability

KW - resource utilization

KW - rehabilitation

KW - agriculture

KW - management

KW - food technology

KW - environmental protection

M3 - Book editing

SN - 9789053506226

BT - Voeding, consument en duurzaamheid. (Food, consumers and sustainability).

PB - Garant

CY - Leuven [etc.]

ER -