@book{0defb3e3373949c3a7f17d865bb3eacf,
title = "Voeding, consument en duurzaamheid. (Food, consumers and sustainability).",
keywords = "consumentengedrag, voedingsmiddelen, voedselinkoop, prijzen, inkopen, voedingswaarde, voedselsamenstelling, kwaliteit, duurzaamheid (sustainability), natuurlijke hulpbronnen, bescherming, landbouw, marketing, voedselindustrie, milieubescherming, milieubeheer, consumer behaviour, food, foods, food purchasing, prices, purchasing, nutritive value, food composition, consumer attitudes, sustainability, resource utilization, rehabilitation, agriculture, management, food technology, environmental protection",
editor = "{van Dam}, Y.K. and {de Hoog}, C. and {van Ophem}, J.A.C.",
year = "1997",
language = "Nederlands",
isbn = "9789053506226",
publisher = "Garant",
}