Voeding, consument en duurzaamheid. (Food, consumers and sustainability).

Research output: Book/ReportBook editingProfessional

Original languageDutch
Place of PublicationLeuven [etc.]
PublisherGarant
Number of pages208
ISBN (Print)9789053506226
Publication statusPublished - 1997

Keywords

  • consumer behaviour
  • food
  • foods
  • food purchasing
  • prices
  • purchasing
  • nutritive value
  • food composition
  • consumer attitudes
  • sustainability
  • resource utilization
  • rehabilitation
  • agriculture
  • management
  • food technology
  • environmental protection

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