Abstract
Batch experiments with Dunaliella tertiolecta and Tetraselmis suecica were performed to investigate alpha-tocopherol (a-T) production in time, in order to assess the effect of light availability per cell on the production of this antioxidant. In D. tertiolecta a-T content increased during growth, in other words, as the cell density increased and the light availability per cell decreased. In T. suecica the pattern was different: a-T content was highest during the exponential phase, decreased significantly during the linear phase and increased again towards the end of the cultivation. Chlorophyll (chl-a) content of T. suecica cells decreased after the exponential phase, instead of the expected increase typically observed in shade-adapted cells, suggesting that the culture was nutrient limited. An experiment with extra nutrients showed that chl-a and a-T content increased significantly during both the linear and the stationary phase when compared with values in nutrient-deficient conditions. No correlation between a-T and chl-a was observed. Our results indicate that diminished light availability does not limit a-T production in D. tertiolecta and T. suecica, opening up the possibility of using high cell density, light-limited cultures for the production of this commercially interesting compound
Original language | English |
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Pages (from-to) | 139-147 |
Journal | Biomolecular Engineering |
Volume | 20 |
DOIs | |
Publication status | Published - 2003 |
Keywords
- euglena-gracilis z
- beta-carotene
- meat quality
- growth
- chloroplasts
- culture
- plants
- microorganisms
- antioxidants
- aquaculture