Verkleuring van zilveruitjes

S.B. Thung

    Research output: Book/ReportReportProfessional

    Original languageDutch
    Place of PublicationWageningen
    Publisher[s.n.]
    Number of pages6
    Publication statusPublished - 1974

    Publication series

    NameRapport / Sprenger instituut
    No.no. 1890

    Keywords

    • allium cepa
    • onions
    • foods
    • food preservation
    • plant products
    • chemicals
    • food preservatives
    • acetic acid
    • acetates

    Cite this

    Thung, S. B. (1974). Verkleuring van zilveruitjes. (Rapport / Sprenger instituut; No. no. 1890). [s.n.].