@book{45ae8945032949c1a0797550fb8c746b,
title = "Vechtdalproducten, een puur stukje natuur : Eindrapportage van het AKK-project : Regioarrangementen voor biologisch varkensvlees ACB-02.025, december 2002-december 2004",
keywords = "biologische landbouw, varkenshouderij, vlees, vleeswaren, marketing, marketingkanalen, regionale ontwikkeling, duurzaamheid (sustainability), houding van consumenten, regionale economie, organic farming, pig farming, meat, meat products, marketing, marketing channels, regional development, sustainability, consumer attitudes, regional economics",
author = "H. Donkers and V.M. Immink and N.T.E. Holthuysen and A.A.M. Poelman and A.J.A. Aarnink and {de Vlieger}, J.J. and {van der Kroon}, S.M.A.",
year = "2005",
language = "Dutch",
isbn = "9789067549103",
series = "Rapport / Wageningen UR, Agrotechnology & Food Innovations",
publisher = "Agrotechnology & Food Sciences Group",
number = "402",
}