@article{3422edf2a37d4226ba68ed93ad20246f,
title = "Variation in food consumption: some aspects of measurement and empirical findings for The Netherlands.",
abstract = "Het meten van verschillen in voedselconsumptie",
keywords = "houding van consumenten, consumentengedrag, consumptiepatronen, voedsel, voedselsamenstelling, voedselconsumptie, voedselhygi{\"e}ne, voedselinkoop, voedingsmiddelen, huishoudkunde, Nederland, voedingstoestand, voedingswaarde, prijzen, eigenschappen, inkopen, kwaliteit, consumer attitudes, consumer behaviour, consumption patterns, food, food composition, food consumption, food hygiene, food purchasing, foods, home economics, Netherlands, nutritional state, nutritive value, prices, properties, purchasing, quality",
author = "M.T.G. Meulenberg",
year = "1989",
language = "English",
volume = "4",
pages = "3--24",
journal = "Tijdschrift voor sociaalwetenschappelijk onderzoek van de landbouw",
issn = "0921-481X",
number = "1",
}
