Variability in the heat resistance of Listeria monocytogenes under dynamic conditions can be more relevant than that evidenced by isothermal treatments

Marta Clemente-Carazo, Guillermo Cebrián, Alberto Garre, Alfredo Palop^*

^*Corresponding author for this work

Food Microbiology

Research output: Contribution to journal › Article › Academic › peer-review

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FANTASTICAL: NOVEL TOOLS FOR FOOD SAFETY MANAGEMENT BASED ON QMRA WITH A ROBUST MODELLING OF UNNOVEL TOOLS FOR FOOD SAFETY MANAGEMENT APPLYING QMRA WITH ROBUST MODELLING OF UNCERTAINTY AND VARIABILITY: FANTASTICAL
1/04/20 → 31/03/22
Project: EU research project