Validity and reproducibility.

J. Burema, W.A. van Staveren, P. van den Brandt

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic

Original language	English
Title of host publication	Manual on methodology for food consumption studies
Editors	M.E. Cameron, W.A. van Staveren
Place of Publication	Oxford
Publisher	Oxford University Press
Pages	171-181
Publication status	Published - 1988

Cite this

@inbook{048527f03ca64c2bb0666ba4d19c4903,

title = "Validity and reproducibility.",

author = "J. Burema and {van Staveren}, W.A. and {van den Brandt}, P.",

year = "1988",

language = "English",

pages = "171--181",

editor = "M.E. Cameron and {van Staveren}, W.A.",

booktitle = "Manual on methodology for food consumption studies",

publisher = "Oxford University Press",

address = "United Kingdom",

}