Use of maltodextrin for enhancing or improving cognition and/or stimulating brain development

Cindy Le Bourgot (Inventor), Frédérique Respondek (Inventor), C.M. Clouard (Inventor), W.J.J. Gerrits (Inventor)

Research output: PatentOther research output

Abstract

The invention concerns the use of a maltodextrin or a composition comprising thereof as the main source of carbohydrates in infant nutrition during the early childhood of a mammal for improving or enhancing cognitive performance and/or stimulating brain development.
Original languageEnglish
Patent numberWO2019116329
Priority date14/12/17
Publication statusPublished - 20 Jun 2019

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