Use and appreciation of mushrooms and other funghi

E.C. Wilkinson, A.G. Kurvink, C. Leguijt, E.J. Petter, A.G.W. Termeer

    Research output: Contribution to conferencePosterAcademic

    Original languageUndefined/Unknown
    Publication statusPublished - 1998
    Event3rd Karlsruhe Nutrition Symposium: European Research towards Safer and Better Food, 18-20 October. Karlsruhe, Germany -
    Duration: 18 Oct 199820 Oct 1998

    Conference

    Conference3rd Karlsruhe Nutrition Symposium: European Research towards Safer and Better Food, 18-20 October. Karlsruhe, Germany
    Period18/10/9820/10/98

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