Upcycling mango peels into a functional ingredient by combining fermentation and enzymatic-assisted extraction

Arnau Vilas-Franquesa*, Christos Fryganas, Melania Casertano, Marco Montemurro, Vincenzo Fogliano

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

1 Citation (Scopus)

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Food Science

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