Universal strategy for sugar replacement in foods?

R.G.M. van der Sman^*
, A. Jurgens
, A. Smith
, S. Renzetti

^*Corresponding author for this work

Research output: Contribution to journal › Article › Academic › peer-review

21 Citations (Scopus)

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Finished
AF-SIP-14002 Customized Processed Food for Quality and Health (BO-32.02-006-005, BO-34-003-002)
Quataert, M. (Project Leader)
1/01/15 → 31/12/17
Project: LVVN project