@book{ed90674378f445d3949adcd5a580a693,
title = "Unit loads of fresh produce study of design criteria and conditioning of produce",
keywords = "voedselbewaring, voedselopslag, voedingsmiddelen, fruitgewassen, solanum lycopersicum, methodologie, plantaardige producten, tomaten, transport, behandeling, groenten, food preservation, food storage, foods, fruit crops, solanum lycopersicum, methodology, plant products, tomatoes, transport, treatment, vegetables",
author = "H.F.T. Meffert",
year = "1971",
language = "English",
series = "Rapport / Sprenger instituut",
number = "no. 1746",
}