Understanding variation in food oral processing behaviorof consumers differing in age, gender and ethnicity : a physiological perspective

Eva Ketel

Research output: Thesisinternal PhD, WU

Original languageEnglish
QualificationDoctor of Philosophy
Awarding Institution
  • Wageningen University
Supervisors/Advisors
  • Stieger, Markus, Promotor
  • de Graaf, Kees, Promotor
  • de Wijk, Rene, Co-promotor
Award date16 Oct 2020
Place of PublicationWageningen
Publisher
Print ISBNs9789463954952
DOIs
Publication statusPublished - 2020

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