Abstract
This document sets out to define food waste, investigate how best it can be measured and provides a first assessment of the impacts of setting a food waste reduction target in the EU.
| Original language | English |
|---|---|
| Place of Publication | Paris |
| Publisher | BIO Intelligence Service & LEI WUR |
| Number of pages | 28 |
| Publication status | Published - 2013 |
Keywords
- food wastage
- reduction
- losses
- european union
- sustainability