Transmission of Salmonella in the pork chain : description, simulation and visualisation of microbial and chain dynamics

J.M. Straver, S.O. Tromp

    Research output: Chapter in Book/Report/Conference proceedingAbstract

    Original languageEnglish
    Title of host publicationAbstract book of the 21th ICFMH symposium "Evolving microbial food qualtiy and food safety" : Food Micro 2008, 1 - 4 September, 2008, Aberdeen, Scotland
    Place of Publication[s.l.]
    PublisherS.n.
    Pages170
    Publication statusPublished - 2008
    EventEvolving Microbial Food Quality and Food Safety : Food Micro 2008 -
    Duration: 1 Sep 20084 Sep 2008

    Conference

    ConferenceEvolving Microbial Food Quality and Food Safety : Food Micro 2008
    Period1/09/084/09/08

    Cite this

    Straver, J. M., & Tromp, S. O. (2008). Transmission of Salmonella in the pork chain : description, simulation and visualisation of microbial and chain dynamics. In Abstract book of the 21th ICFMH symposium "Evolving microbial food qualtiy and food safety" : Food Micro 2008, 1 - 4 September, 2008, Aberdeen, Scotland (pp. 170). [s.l.]: S.n..