Transmission of foodborne pathogens in (household) kitchens

R.R. Beumer, H.D. Kusumaningrum

Research output: Chapter in Book/Report/Conference proceedingConference paper

Original languageEnglish
Title of host publicationProceedings 5th World Congress Foodborne Infections and Intoxications, Berlin, 7-11 June 2004
Place of PublicationBerlin
PublisherBundesinstitut fuer Risikobewertung (BfR)
Pages649-654
VolumeIII
ISBN (Print)9783938163016
Publication statusPublished - 2005
Event5th World Congres Foodborne Infections and Intoxications -
Duration: 7 Jun 200411 Jun 2004

Conference

Conference5th World Congres Foodborne Infections and Intoxications
Period7/06/0411/06/04

Cite this

Beumer, R. R., & Kusumaningrum, H. D. (2005). Transmission of foodborne pathogens in (household) kitchens. In Proceedings 5th World Congress Foodborne Infections and Intoxications, Berlin, 7-11 June 2004 (Vol. III, pp. 649-654). Bundesinstitut fuer Risikobewertung (BfR).