Skip to main navigation Skip to search Skip to main content

Traditional starch extraction from the trunk of sago palm (Metroxylon sagu Rottb.) in West Seram (Maluku, Indonesia) leaves more than half the starch unharvested

  • D.L. Schuiling

Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic › peer-review

Original languageEnglish
Title of host publicationSago palm development and utilization
EditorsY.P. Karafir, F.S. Jong, V.E. Fere
Place of PublicationManokwari, Indonesia
PublisherUniversitas Negeri Papua
Pages189-200
ISBN (Print)9789799770080
Publication statusPublished - 2007
EventEighth International Sago Symposium (8ISS) -
Duration: 4 Aug 2006 → 6 Aug 2006

Conference/symposium

Conference/symposiumEighth International Sago Symposium (8ISS)
Period4/08/06 → 6/08/06

Cite this