Towards the universal assessment of dietary intake using spectral imaging solutions

Y.J.A. Weesepoel, M. Alewijn, F.M.J. Daniels, A.M. Baart, J.T.L. Müller-Maatsch, G. Simsek-Senel, H. Rijgersberg, J.L. Top, E.J.M. Feskens

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Professional

2 Citations (Scopus)

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Exploring potential of non-destructive and non-invasive sensor technologies in food supply chains (KB-38-001-008)
Chauhan, A. (Project Leader)
1/01/19 → 31/12/22
Project: LVVN project
Deelname Nationale wetenschapsagenda initiatieven (KB-37-002-021, KB-23-002-037)
Weesepoel, Y. (Project Leader)
1/01/18 → 31/12/21
Project: LVVN project