Towards intensification of starch processing

M.E. van der Veen

Research output: Thesisinternal PhD, WU

Original languageEnglish
QualificationDoctor of Philosophy
Awarding Institution
  • Wageningen University
Supervisors/Advisors
  • Boom, Remko, Promotor
  • van der Goot, Atze Jan, Co-promotor
Award date3 May 2005
Place of PublicationWageningen
Print ISBNs9789085042181
Publication statusPublished - 2005

Keywords

  • starch
  • processing
  • microwave treatment
  • heating
  • hydrolysis
  • saccharification
  • glucose syrups
  • alpha-amylase
  • glucan 1,4-alpha-glucosidase

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