Towards an integrated approach in supporting microbiological food safety decisions

A.H. Havelaar, J. Bräunig, K. Christiansen, M. Cornu, T. Hald, M.J.J. Mangen, K. Molbak, A. Pielaat, E. Snary, W. van Pelt, A.G.J. Velthuis, H. Wahlström

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43 Citations (Scopus)

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Food Science