Towards active involvement in eating for health: A salutogenic perspective on promoting healthful eating; Conference paper

Research output: Contribution to conference › Abstract

Original language	English
Publication status	Published - 2010
Event	2nd AESOP European Sustainable Food Planning Conference, Brighton, UK - Duration: 29 Oct 2011 → 30 Oct 2011

Conference/symposium	2nd AESOP European Sustainable Food Planning Conference, Brighton, UK
Period	29/10/11 → 30/10/11

Cite this

@conference{9cbde9fdec104639b4068217edf3b07e,

title = "Towards active involvement in eating for health: A salutogenic perspective on promoting healthful eating; Conference paper",

author = "L.I. Bouwman and L. Vaandrager",

year = "2010",

language = "English",

note = "2nd AESOP European Sustainable Food Planning Conference, Brighton, UK ; Conference date: 29-10-2011 Through 30-10-2011",

}