Tomatoes

E. Heuvelink (Editor)

Research output: Book/ReportBook editingAcademic

Abstract

This book contains 11 chapters focusing on the global industry, genetics and breeding, plant development, growth and yield, fruit quality, irrigation and fertilizer application, pest and disease management, greenhouse production, postharvest management and organic farming of tomatoes.
Original languageEnglish
Place of PublicationBoston
PublisherCAB International
Number of pages378
Edition2nd
ISBN (Electronic)9781786394125
ISBN (Print)9781780641935
DOIs
Publication statusPublished - 2018

Publication series

NameCrop production science in horticulture series
Volume27

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  • Cite this

    Heuvelink, E. (Ed.) (2018). Tomatoes. (2nd ed.) (Crop production science in horticulture series; Vol. 27). CAB International. https://doi.org/10.1079/9781780641935.0000