Thermodynamic properties of barley starches with different amylose content

V.P. Yuryev, E.N. Kalistratova, J.J.G. van Soest, C. Niemann

Research output: Contribution to journal › Article › Academic › peer-review

Cite this

@article{2d8a0ecba4c140449284d9eb8f199837,

title = "Thermodynamic properties of barley starches with different amylose content",

author = "V.P. Yuryev and E.N. Kalistratova and {van Soest}, J.J.G. and C. Niemann",

year = "1998",

language = "English",

volume = "50",

pages = "478--483",

journal = "Starch-St{\"a}rke",

issn = "0038-9056",

publisher = "VCH",

number = "11-12",

}