Thermo-mechanical processing of plant proteins using shear cell and high-moisture extrusion cooking

S.H.V. Cornet, S.J.E. Snel, F.K.G. Schreuders, R.G.M. van der Sman, Michael Beyrer, A.J. van der Goot^*

^*Corresponding author for this work

Research output: Contribution to journal › Article › Academic › peer-review

146 Citations (Scopus)

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DFI-LWV19027 - PlantPROMISE: Plant PROtein Meat alternativeS using Extrusion (BO-57-105-002, BO-46-003-014)
Pouvreau, L. (Project Leader)
1/06/19 → 31/12/23
Project: LVVN project
AF16011 - Plant Meat Matters (BO-57-002-003, BO-46-002-005, BO-32.02-006-011)
Matser, A. (Project Leader)
1/01/17 → 31/12/22
Project: LVVN project