Thermo-mechanical processing of plant proteins using shear cell and high-moisture extrusion cooking

S.H.V. Cornet, S.J.E. Snel, F.K.G. Schreuders, R.G.M. van der Sman, Michael Beyrer, A.J. van der Goot*

*Corresponding author for this work

Research output: Contribution to journal › Article › Academic › peer-review

146 Citations (Scopus)

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Food Science