The who, where and why of choosing suboptimal foods: Consequences for tackling food waste in store

Jessica Aschemann-Witzel*, Tobias Otterbring, Ilona E. de Hooge, Anne Normann, Harald Rohm, Valérie L. Almli, Marije Oostindjer

*Corresponding author for this work

Research output: Contribution to journal › Article › Academic › peer-review

49 Citations (Scopus)

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Food Science