The use of ß-xylanase for increasing the efficiency of biocatalytic conversion of crop residues to bioethanol

G. Juodeikiene, L. Basinskiene, D. Vidmantiene, T. Makaravicius, E. Bartkiene, H.A. Schols

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Agricultural and Biological Sciences

Immunology and Microbiology

Food Science

Biochemistry, Genetics and Molecular Biology