The selenium content in milk as an indicator of the selenium status of cows

W.T. Binnerts, J. Rijken, T.C. Viets

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish
Title of host publicationAnalytical chemistry in medicine and biology, Vol. 3
EditorsP. Bratter, P. Schramel
Pages129-137
Publication statusPublished - 1984

Cite this

Binnerts, W. T., Rijken, J., & Viets, T. C. (1984). The selenium content in milk as an indicator of the selenium status of cows. In P. Bratter, & P. Schramel (Eds.), Analytical chemistry in medicine and biology, Vol. 3 (pp. 129-137)