@article{9a332f119a594ce6911f217adae10033,
title = "The safety assessment of novel foods and concepts to determine their safety in use",
keywords = "diet, combinations, ingredients, toxicology, responses, chemicals, protein, energy, rats",
author = "J. Howlett and D.G. Edwards and A. Cockburn and P. Hepburn and J. Kleiner and D. Knorr and G. Kozianowski and D. M{\"u}ller and A.A.C.M. Peijnenburg and I. Perrin and M. Poulsen and R. Walker",
year = "2003",
doi = "10.1080/09637480310001610308",
language = "English",
volume = "54",
pages = "S1--S32",
journal = "International Journal of Food Sciences and Nutrition",
issn = "0963-7486",
publisher = "Taylor & Francis",
number = "1 suppl. 5",
}