The role of involvement and innovativeness in the way consumers perceive value of new aquaculture products

Research output: Contribution to conference › Abstract

Original language	English
Publication status	Published - 2016
Event	Aquaculture Europe 2016: "Food for Thought" is organised by the European Aquaculture society with the cooperation and support of Marine Scotland, part of the Scottish Government, and The Marine Alliance for Science and Technology for Scotland - Edingburgh, United Kingdom Duration: 21 Sept 2016 → 23 Sept 2016 http://www.easonline.org/39-uncategorised/346-aquaculture-europe-2016

Conference/symposium	Aquaculture Europe 2016
Country/Territory	United Kingdom
City	Edingburgh
Period	21/09/16 → 23/09/16
Internet address	http://www.easonline.org/39-uncategorised/346-aquaculture-europe-2016

Cite this

@conference{d94d6aafa0014a5b9d96f65abecc6fe4,

title = "The role of involvement and innovativeness in the way consumers perceive value of new aquaculture products",

author = "M. Banovic and M.J. Reinders and L. Guerrero and A. Krystallis",

year = "2016",

language = "English",

note = "Aquaculture Europe 2016 ; Conference date: 21-09-2016 Through 23-09-2016",

url = "http://www.easonline.org/39-uncategorised/346-aquaculture-europe-2016",

}