The Right to Adequate Food. Food Law between the Market and Human Rights = Recht op adequate voeding. Levensmiddelenrecht tussen markt en mensenrechten

B.M.J. van der Meulen

Research output: Book/ReportInaugural speech

Original languageDutch
Place of PublicationDen Haag
PublisherElsevier Juridisch
Number of pages64
ISBN (Print)9789059019621
Publication statusPublished - 2004

Keywords

  • food legislation
  • food policy
  • food safety
  • consumer protection
  • human rights
  • Netherlands

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