The relationship between the APOE 2/3/4 polymorphism and the response of LDL cholesterol to various dietary changes.

R.M. Weggemans, P.L. Zock, J.M. Ordovas

Research output: Contribution to journalAbstractAcademic

Original languageEnglish
Pages (from-to)S16
JournalAtherosclerosis
Volume138
Publication statusPublished - 1998

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