The microstructure of a protein suspension and its elastic behaviour

L.E. van Riemsdijk, N. Reurink, A.J. van der Goot, R.J. Hamer

Research output: Chapter in Book/Report/Conference proceedingConference paperAcademic

Original languageEnglish
Title of host publicationProceedings 5th International Symposium on Food Rheology and Structure, Zürich, Switzerland, 15-18 June 2009
Pages370-373
Publication statusPublished - 2009
Event5th International Symposium on Food Rheology and Structure, Zurich, Switzerland -
Duration: 15 Jun 200918 Jun 2009

Conference

Conference5th International Symposium on Food Rheology and Structure, Zurich, Switzerland
Period15/06/0918/06/09

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