The making of health biscuits: interaction between nutritional sciences and industrial interests

A.P. den Hartog

Research output: Chapter in Book/Report/Conference proceedingConference paperAcademic

Original languageEnglish
Title of host publicationOrder and disorder: the health implications of eating and drinking in the ninteenth and twentieth centuries : Fifth Symposium of the International Commission for Research into European Food History, Aberdeen 1997 / Alexander Fenton. - Wiltshire : Cromwell Press, 2000
Publication statusPublished - 2000

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