The isolation and biological activity of oligosaccharins from the pea shoots.

O.A. Zabotina, O.P. Gur'yanov, R.G. Malikhov, D.A. Ayupova, G. Beldman, A.G.J. Voragen, V.V. Lozovaya

Research output: Contribution to journalArticleAcademicpeer-review

Original languageEnglish
Pages (from-to)366-371
JournalRussian Journal of Plant Physiology
Volume42
Publication statusPublished - 1995

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