Skip to main navigation Skip to search Skip to main content

The influence of heating on silage fermentation and quality.

  • G.W. Wieringa
  • , S. Schukking
  • , D. Kappelle
  • , S. de Haan

Research output: Contribution to journalArticleAcademicpeer-review

Original languageEnglish
Pages (from-to)210-216
JournalNetherlands Journal of Agricultural Science
Volume9
Issue number3
DOIs
Publication statusPublished - 1961

Cite this