The influence of calcium and other elements on the fructification of the peanut, in connection with the absorb-tion capacity of its gynophores.

G.G. Bolhuis; R.W. Stubbs

doi:10.18174/njas.v3i3.17814

The influence of calcium and other elements on the fructification of the peanut, in connection with the absorb-tion capacity of its gynophores.

G.G. Bolhuis, R.W. Stubbs

Wageningen University & Research

Research output: Contribution to journal › Article › Academic › peer-review

Original language	English
Pages (from-to)	220-237
Journal	Netherlands Journal of Agricultural Science
Volume	3
Issue number	3
DOIs	https://doi.org/10.18174/njas.v3i3.17814
Publication status	Published - 1955

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Cite this

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title = "The influence of calcium and other elements on the fructification of the peanut, in connection with the absorb-tion capacity of its gynophores.",

author = "G.G. Bolhuis and R.W. Stubbs",

year = "1955",

doi = "10.18174/njas.v3i3.17814",

language = "English",

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pages = "220--237",

journal = "Netherlands Journal of Agricultural Science",

issn = "0028-2928",

publisher = "Koninklijk Landbouwkundige Vereniging",

number = "3",

}

TY - JOUR

T1 - The influence of calcium and other elements on the fructification of the peanut, in connection with the absorb-tion capacity of its gynophores.

AU - Bolhuis, G.G.

AU - Stubbs, R.W.

PY - 1955

Y1 - 1955

U2 - 10.18174/njas.v3i3.17814

DO - 10.18174/njas.v3i3.17814

M3 - Article

SN - 0028-2928

VL - 3

SP - 220

EP - 237

JO - Netherlands Journal of Agricultural Science

JF - Netherlands Journal of Agricultural Science

IS - 3

ER -