The impact of private labels on the competitiveness of the European food supply chain

F.H.J. Bunte, M.A. van Galen, M.A. de Winter, P. Dobson, F. Bergès-Sennou, S. Monier-Dilhan, A. Juhász, D. Moro, P. Sckokai, C. Soregaroli, B.M.J. van der Meulen, A. Szajkowska

Research output: Book/ReportReportProfessional

Abstract

The report studies the impact of private labels on the competitiveness of the European food processing industry and investigates whether a system of producer indication may improve the functioning of the food supply chain. The impact is studied using economic theory and empirical and legal analysis. The study is completed with an impact assessment.
Original languageEnglish
Place of PublicationLuxembourg: Publications Office of the European Union
PublisherEuropean Union
Number of pages201
ISBN (Print)9789279191497
DOIs
Publication statusPublished - 2011

Publication series

NameNB-31-11-016-EN-N
PublisherEuropean Union

Keywords

  • food industry
  • nutrition labeling
  • food legislation
  • retail marketing
  • market competition
  • supply chain management
  • Netherlands

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