The heat stability of concentrated skim milk.

J.A. Nieuwenhuijse, A. Sjollema, M.A.J.S. van Boekel, T. van Vliet, P. Walstra

Research output: Contribution to journal › Article › Academic › peer-review

Original language	English
Pages (from-to)	193-224
Journal	Netherlands Milk and Dairy Journal
Volume	45
Publication status	Published - 1991

Cite this

@article{a24131cf8da84e529178a607010a6e24,

title = "The heat stability of concentrated skim milk.",

author = "J.A. Nieuwenhuijse and A. Sjollema and {van Boekel}, M.A.J.S. and {van Vliet}, T. and P. Walstra",

year = "1991",

language = "English",

volume = "45",

pages = "193--224",

journal = "Netherlands Milk and Dairy Journal",

issn = "0028-209X",

publisher = "Elsevier",

}