The Glycaemic Index-Food-Frequency Questionnaire: Development and Validation of a Food Frequency Questionnaire Designed to Estimate the Dietary Intake of Glycaemic Index and Glycaemic Load: An Effort by the PREVIEW Consortium

E.M. Brouwer*, A.M. Berendsen, D. Sluik, A.M. van de Wiel, Anne Raben, J.H.M. de Vries, Jennie Brand-Miller, E.J.M. Feskens

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

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