The future of food law: synopsis article and research agenda

H. Schebesta; M. Alessandrini; F. Cazzini; S. Rolandi; A.S.F. Hillesheim; Ellen Vos; M. Helmlinger; Adam Calo; E. Mezzacapo; Vincent Delhomme; Neal Fortin; Jorge Milian Gomez; C. Macchi; Michal Tracz; Francesca Coli; Valeria Paganizza; M. Vanuzzo; Carien de Jager; Tomar Pierson-Brown

The future of food law: synopsis article and research agenda

H. Schebesta^*, M. Alessandrini, F. Cazzini, S. Rolandi, A.S.F. Hillesheim, Ellen Vos, M. Helmlinger, Adam Calo, E. Mezzacapo, Vincent Delhomme, Neal Fortin, Jorge Milian Gomez, C. Macchi, Michal Tracz, Francesca Coli, Valeria Paganizza, M. Vanuzzo, Carien de Jager, Tomar Pierson-Brown

^*Corresponding author for this work

Research output: Contribution to journal › Article › Academic › peer-review

Abstract

The 2023 Annual Conference of the Law Group at Wageningen University & Research (WUR) explored the future trajectory of EU food law beyond the Farm to Fork Strategy, delving into topics often overlooked in policy discussions.

Moving from the (lack of) a legislative proposal for the Framework for Sustainable Food System (SFSF), the conference aimed to reassess the legal architecture of the EU food system, fostering critical discourse on topics such as sustainability in the agri-food chain, food system governance, corporate due diligence, the OneHealth approach, animal law, risk regulation, and food system thinking.

Insights from the conference reflected the need for reformation in some food law approaches, particularly in how incorporating sustainability and innovation.

The establishment of the Food Law Academic Networks (FLAN) emerged as a pivotal initiative to further interdisciplinary research and international collaboration in shaping sustainable food systems. Acknowledging the global food system's complexity, the paper concludes
by proposing key research questions for shaping the future agenda of food law.

Original language	English
Pages (from-to)	62-81
Journal	Rivista di diritto alimentare
Volume	18
Issue number	1
Publication status	Published - Mar 2024

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Schebesta, H., Alessandrini, M., Cazzini, F., Rolandi, S., Hillesheim, A. S. F., Vos, E., Helmlinger, M., Calo, A., Mezzacapo, E., Delhomme, V., Fortin, N., Gomez, J. M., Macchi, C., Tracz, M., Coli, F., Paganizza, V., Vanuzzo, M., de Jager, C., & Pierson-Brown, T. (2024). The future of food law: synopsis article and research agenda. Rivista di diritto alimentare, 18(1), 62-81. http://www.rivistadirittoalimentare.it/rivista/2024-01/RASSEGNAFLG.pdf

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title = "The future of food law: synopsis article and research agenda",

abstract = "The 2023 Annual Conference of the Law Group at Wageningen University & Research (WUR) explored the future trajectory of EU food law beyond the Farm to Fork Strategy, delving into topics often overlooked in policy discussions. Moving from the (lack of) a legislative proposal for the Framework for Sustainable Food System (SFSF), the conference aimed to reassess the legal architecture of the EU food system, fostering critical discourse on topics such as sustainability in the agri-food chain, food system governance, corporate due diligence, the OneHealth approach, animal law, risk regulation, and food system thinking.Insights from the conference reflected the need for reformation in some food law approaches, particularly in how incorporating sustainability and innovation. The establishment of the Food Law Academic Networks (FLAN) emerged as a pivotal initiative to further interdisciplinary research and international collaboration in shaping sustainable food systems. Acknowledging the global food system's complexity, the paper concludesby proposing key research questions for shaping the future agenda of food law.",

author = "H. Schebesta and M. Alessandrini and F. Cazzini and S. Rolandi and A.S.F. Hillesheim and Ellen Vos and M. Helmlinger and Adam Calo and E. Mezzacapo and Vincent Delhomme and Neal Fortin and Gomez, {Jorge Milian} and C. Macchi and Michal Tracz and Francesca Coli and Valeria Paganizza and M. Vanuzzo and {de Jager}, Carien and Tomar Pierson-Brown",

year = "2024",

month = mar,

language = "English",

volume = "18",

pages = "62--81",

journal = "Rivista di diritto alimentare",

issn = "1973-3593",

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number = "1",

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Schebesta, H , Alessandrini, M, Cazzini, F, Rolandi, S, Hillesheim, ASF, Vos, E, Helmlinger, M, Calo, A, Mezzacapo, E, Delhomme, V, Fortin, N, Gomez, JM, Macchi, C, Tracz, M, Coli, F, Paganizza, V, Vanuzzo, M, de Jager, C & Pierson-Brown, T 2024, 'The future of food law: synopsis article and research agenda', Rivista di diritto alimentare, vol. 18, no. 1, pp. 62-81. <http://www.rivistadirittoalimentare.it/rivista/2024-01/RASSEGNAFLG.pdf>

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T1 - The future of food law: synopsis article and research agenda

AU - Schebesta, H.

AU - Alessandrini, M.

AU - Cazzini, F.

AU - Rolandi, S.

AU - Hillesheim, A.S.F.

AU - Vos, Ellen

AU - Helmlinger, M.

AU - Calo, Adam

AU - Mezzacapo, E.

AU - Delhomme, Vincent

AU - Fortin, Neal

AU - Gomez, Jorge Milian

AU - Macchi, C.

AU - Tracz, Michal

AU - Coli, Francesca

AU - Paganizza, Valeria

AU - Vanuzzo, M.

AU - de Jager, Carien

AU - Pierson-Brown, Tomar

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N2 - The 2023 Annual Conference of the Law Group at Wageningen University & Research (WUR) explored the future trajectory of EU food law beyond the Farm to Fork Strategy, delving into topics often overlooked in policy discussions. Moving from the (lack of) a legislative proposal for the Framework for Sustainable Food System (SFSF), the conference aimed to reassess the legal architecture of the EU food system, fostering critical discourse on topics such as sustainability in the agri-food chain, food system governance, corporate due diligence, the OneHealth approach, animal law, risk regulation, and food system thinking.Insights from the conference reflected the need for reformation in some food law approaches, particularly in how incorporating sustainability and innovation. The establishment of the Food Law Academic Networks (FLAN) emerged as a pivotal initiative to further interdisciplinary research and international collaboration in shaping sustainable food systems. Acknowledging the global food system's complexity, the paper concludesby proposing key research questions for shaping the future agenda of food law.

AB - The 2023 Annual Conference of the Law Group at Wageningen University & Research (WUR) explored the future trajectory of EU food law beyond the Farm to Fork Strategy, delving into topics often overlooked in policy discussions. Moving from the (lack of) a legislative proposal for the Framework for Sustainable Food System (SFSF), the conference aimed to reassess the legal architecture of the EU food system, fostering critical discourse on topics such as sustainability in the agri-food chain, food system governance, corporate due diligence, the OneHealth approach, animal law, risk regulation, and food system thinking.Insights from the conference reflected the need for reformation in some food law approaches, particularly in how incorporating sustainability and innovation. The establishment of the Food Law Academic Networks (FLAN) emerged as a pivotal initiative to further interdisciplinary research and international collaboration in shaping sustainable food systems. Acknowledging the global food system's complexity, the paper concludesby proposing key research questions for shaping the future agenda of food law.

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JO - Rivista di diritto alimentare

JF - Rivista di diritto alimentare

IS - 1

ER -

The future of food law: synopsis article and research agenda

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