The FEMA GRAS assessment of aliphatic and aromatic terpene hydrocarbons used as flavor ingredients

T.B. Adams, C. Lucas Gavin, M.M. McGowen, W.J. Waddell, S.M. Cohen, V.J. Feron, L.J. Marnett, I.C. Munro, P.S. Porthogese, I. Rietjens, R.L. Smith

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Pharmacology, Toxicology and Pharmaceutical Science

Food Science