The effectiveness of cluster organizations in facilitating open innovation in regional innovation systems: The case of Food Valley in the Netherlands

S.W.F. Omta, F.T.J.M. Fortuin

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

9 Citations (Scopus)
Original languageEnglish
Title of host publicationOpen Innovation in the Food and Beverage Industry
EditorsM. Garcia
PublisherWoodhead Publishing
Pages174-188
Number of pages448
ISBN (Print)9780857095954
DOIs
Publication statusPublished - 2013

Keywords

  • Cluster organizations
  • Demand articulation
  • Food Valley Organization
  • Innovation process support
  • Internationalization
  • Network formation
  • Regional innovation systems

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