The effectiveness of cluster organizations in facilitating open innovation in regional innovation systems: The case of Food Valley in the Netherlands

S.W.F. Omta, F.T.J.M. Fortuin

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

7 Citations (Scopus)
Original languageEnglish
Title of host publicationOpen Innovation in the Food and Beverage Industry
EditorsM. Garcia
Number of pages448
ISBN (Print)9780857095954
Publication statusPublished - 2013

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