The effect of sustainability on the economic value of dry matter intake capacity.

P.B.M. Berentsen, G.W.J. Giesen

Research output: Chapter in Book/Report/Conference proceedingConference paper

Original languageEnglish
Title of host publicationProc. WIAS Seminar Utilization of local feed resources by dairy cattle, perspectives of environmentally balanced production systems, A.F. Groen, J. van Brcuhem (eds.), Wageningen 1995. EAAP publ. 84. Wageningen Pers
Pages134-136
Publication statusPublished - 1996

Cite this

Berentsen, P. B. M., & Giesen, G. W. J. (1996). The effect of sustainability on the economic value of dry matter intake capacity. In Proc. WIAS Seminar Utilization of local feed resources by dairy cattle, perspectives of environmentally balanced production systems, A.F. Groen, J. van Brcuhem (eds.), Wageningen 1995. EAAP publ. 84. Wageningen Pers (pp. 134-136)