The effect of porous structure of rice on the hydration rate investigated by MRI

A. Mohoric, J.P.M. van Duynhoven, G. van Dalen, F.J. Vergeldt, E. Gerkema, P.A. de Jager, H. van As

Biophysics

Research output: Contribution to conference › Conference paper

Original language	English
Number of pages	6
Publication status	Published - 2005

Cite this

Mohoric, A., van Duynhoven, J. P. M., van Dalen, G., Vergeldt, F. J., Gerkema, E., de Jager, P. A., & van As, H. (2005). The effect of porous structure of rice on the hydration rate investigated by MRI.