Original language | English |
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Pages (from-to) | 253-261 |
Journal | Journal of Animal Physiology and Animal Nutrition |
Volume | 58 |
DOIs | |
Publication status | Published - 1987 |
The effect of feeding level, stage of lactation and method of milk sampling on the composition of milk (fat) in sows.
L.A. den Hartog, H. Boer, M.W. Bosch, G.J. Klaassen, H.A.M. van der Steen
Research output: Contribution to journal › Article › Academic › peer-review
7
Citations
(Scopus)